Private Home Chef – Western / Italian cuisine

21 January 2026
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Job Description

Responsibilities:

  • Prepare a variety of Italian and Western dishes for Lunch (lunch boxes) and dinner \
  • Willing to do homemade pasta.
  • Develop and create new, nutritious, and appealing dishes tailored for children.
  • Engage interactively with family members during meal preparation to foster a warm and friendly atmosphere.
  • Plan menus and grocery lists based on family preferences and dietary restrictions.
  • Maintain a clean and organized kitchen environment, ensuring food safety and hygiene standards are met.

 

Requirements:

  • Proven experience as a chef, preferably in dining restaurant.
  • Expertise in Italian and Western cuisine, with a strong knowledge of homemade pasta preparation.
  • Ability to create healthy and creative dishes suitable for children.
  • Excellent communication skills and a friendly demeanor to interact with family members.
  • Flexibility in schedule and willingness to accommodate family needs.
Workplace Type
On-site (Employees come to work in-person)