Café Manager
Job Description
Requirements:
• 5+ years café or restaurant management experience in high-volume operations
• Strong leadership, floor management, and coffee/beverage operations knowledge
• Proactive, detail-oriented, and guest-focused with strong problem-solving skills
• Fluent in English, Cantonese and Mandarin
• Hospitality or F&B management education preferred
Workplace Type
On-site (Employees come to work in-person)
